Seaside Delights: A Seafood Cooking Extravaganza with Chef Ban (7/16)

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Product Description

Tuesday, July 16, 2024
6pm – 8pm
Dive into the world of seafood cooking with Chef Ban and experience the freshest flavors of the sea in this sensational class. Join us for an unforgettable culinary adventure as Chef Ban shares the secrets to cooking local grouper to perfection in our trusty cast iron pans, ideal for summer gatherings and celebrations. Learn the art of pickling shrimp for a refreshing and zesty summer dish that will impress any palate. And that's not all – Chef Ban will also showcase the renowned Oyster Bed, demonstrating how to create mouthwatering oyster dishes that will leave you craving more. Don't miss this chance to elevate your seafood cooking skills and delight your senses with the finest coastal cuisine.
Cast Iron Grouper
Pickled Shrimp
Baked Oysters
This class is demonstration style.  Sit back and enjoy as Chef Ban cooks and then enjoy the delicious dishes he has created!

We will have chilled water for you during the class; however, you are welcome to bring your own sip.  We will have wine glasses for your beverage, should you choose to bring one.  We do ask that you do not bring hard liquor.

All reservations for our classes are non-refundable, however, they are transferable to another guest.  In the event you are unable to attend a class, please call the shop at your earliest convenience and provide the name you are transferring your reservation to.  If you are unable to find a replacement and there is a waitlist for the class, we will do our best to fill your spot. If we are successful, we will apply your fee to a future class.