Product Description
Tuesday, February 11, 2025
6pm – 8:30pm
$115/person
Dust off your finest stationery and extend an invitation to someone special—or gather your closest Galentines—for an unforgettable evening of elegance and indulgence. Chef Nikki has curated an exclusive three-course menu featuring her signature dishes, designed to dazzle and delight for Valentine’s Week. From the decadent Drunken Goat Cheese Salad to the show-stopping Filet Mignon Au Poivre, and finishing with the dramatic flair of a Baked Alaska, this intimate dining experience promises an evening of culinary magic. With only eight seats available, you’ll enjoy a front-row seat as Chef Nikki not only prepares each exquisite dish but also shares her techniques and tips to help you recreate the magic at home.Seating is extremely limited, so reserve your spot now for this exclusive Valentine’s celebration!
Menu:
Starter:
We will have chilled water for you during the class; however, you are welcome to bring your own sip. We will have wine glasses for your beverage, should you choose to bring one. We do ask that you do not bring hard liquor.
All reservations for our classes are non-refundable, however, they are transferable to another guest. In the event you are unable to attend a class, please call the shop at your earliest convenience and provide the name you are transferring your reservation to. If you are unable to find a replacement and there is a waitlist for the class, we will do our best to fill your spot. If we are successful, we will apply your fee to a future class.
6pm – 8:30pm
$115/person
Dust off your finest stationery and extend an invitation to someone special—or gather your closest Galentines—for an unforgettable evening of elegance and indulgence. Chef Nikki has curated an exclusive three-course menu featuring her signature dishes, designed to dazzle and delight for Valentine’s Week. From the decadent Drunken Goat Cheese Salad to the show-stopping Filet Mignon Au Poivre, and finishing with the dramatic flair of a Baked Alaska, this intimate dining experience promises an evening of culinary magic. With only eight seats available, you’ll enjoy a front-row seat as Chef Nikki not only prepares each exquisite dish but also shares her techniques and tips to help you recreate the magic at home.Seating is extremely limited, so reserve your spot now for this exclusive Valentine’s celebration!
Menu:
Starter:
- Drunken Goat Cheese Salad: Goat cheese soaked in Pinot Noir and rolled in pecans, seared in butter, and served on dressed field greens with crispy crostini croutons.
- Filet Mignon Au Poivre: Cast iron-seared filet mignon with a peppercorn cognac cream sauce, served alongside fondant potatoes and roasted haricot vert green beans.
- Baked Alaska: Chocolate sponge cake base with chocolate ice cream filling, torched Italian meringue, and a drizzle of salted chocolate sauce.
We will have chilled water for you during the class; however, you are welcome to bring your own sip. We will have wine glasses for your beverage, should you choose to bring one. We do ask that you do not bring hard liquor.
All reservations for our classes are non-refundable, however, they are transferable to another guest. In the event you are unable to attend a class, please call the shop at your earliest convenience and provide the name you are transferring your reservation to. If you are unable to find a replacement and there is a waitlist for the class, we will do our best to fill your spot. If we are successful, we will apply your fee to a future class.
